SPECIAL EVENTS

Thanksgiving Day Menu

Pastrami Cured Salmon
French Green Lentils, Horseradish Vinaigrette
Grilled Brown Bread

Roasted Butternut Squash and Apple Bisque
Apple Cider Honey and Roasted Garlic Chantilly

Baby Organic Mixed Greens
Smoked Egg Aioli, Parmigiano, White Anchovy, Croutons

Main Courses

Roasted Breast and Braised Leg of Organic Turkey
Mashed Potatoes, Stuffing, Brussels Sprouts
Cranberry Chutney, Gravy

Sautéed Nantucket Bay Scallops
Truffled Pumpkin Risotto, Pickled Pumpkin, Spiced Pecans

Braised Wolfe’s Neck Farm Short Ribs
Roasted Sweet Potatoes, Cipollines, Baby Spinach
Blue Cheese -Sage Butter

Choice of Dessert
Pumpkin Cheese Cake
Apple Fritters or Brownie Bread Pudding

$62.00 per person

Reservations are suggested